Here's the recipe!
Ingredients:
2 Samosas
1 cup Yoghurt
1/4 cup Onion chopped
1small Green chilli chopped
1/2 tsp Ginger chopped
1/2 tsp Chaat masala powder
1/4 cup Fresh Gourmet crispy onions
1 tbs Green Chutney
1 tbs Tamarina Chutney
Just a few Hickory sticks (optional)
Salt to taste
Fresh Cilantro chopped
A few Fresh pomegranate seeds
Method:
With these ready made ingredients make your chaat in no time. So quick and easy to make, so yummy to eat!
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1. Whisk 3/4 cup of yoghurt in a bowl. Add chopped onions, green chillies, ginger and a little cilantro, salt and chaat masala powder. Mix everything well.
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2. Break the samosas into bite size pieces and spread them in a layer over the yoghurt mixture.
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3. Drop 1tbs each of the tamarina and green chutneys over the samosas as shown in the picture.
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4. Spread the remaining yoghurt over the chutneys and sprinkle some chaat masala powder.
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5. Layer the top generously with the Fresh Gourmet crispy onions. Add some Hickory sticks if you want more crunch and flavour.
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6. Decorate with fresh pomegranate seeds and chopped cilantro. Enjoy your tongue tingling and mouth watering Chaat!