Lettuce Entertain You and Get to Know a Farmer

This quick and dirty video recipe for grilled romaine hearts was shot on location at Tanimura & Antle, a family-owned lettuce farm we toured as part of the Get to Know a California Farmer field trip Michele and I just returned from in Carmel, CA.

The event was to introduce their website and, as the name implies, help us get to know a farmer, and that's what we did. We got a fascinating look into how lettuce gets from their farm to your table. Brian Antle, the farm’s Harvest Manager, ran the tour, and it was a joy to hear him talk with such pride about what his and the Tanimura family had created from this land. 


After the tour we were treated to a wonderful lunch showing off some of the farm’s famous foliage. The grilled romaine salad you’ll see in the video was a big hit, but we also had some beautiful pizzas, as you can see below. It always feels special to eat produce that was just picked hours before.


You’ll also see a short video I did showing how the lettuce goes from dirt to final packaging on this slow-rolling mobile processing plant. You’ll have to pardon the dirty lens, as I hadn’t planned on filming in the field, and never checked it. I believe the smudge is gumbo, but there’s really no way to tell for sure. Don't let that deter you, or you'll miss a cameo by social media guru, Jay Baer, on a bed of lettuce.


After lunch we got to tour Naturipe Farms, one of the largest berry producers in the state. Our guide, Tom, did a great job of explaining all the challenges that go into growing berries, especially strawberries. I learned that organic doesn't mean that no pesticides are used. They just need to be certified pesticides, and are often the same ones used in conventional farming. The highlight for me was his explaining how fish meal is regularly used to fertilize organic strawberries, unbeknownst to most vegans we assumed.


Anyway, it was a really fun trip, and I want to thank Adfarm and Get to Know a California Farmer for inviting us. Also, huge thanks to the farmers who shared their stories and delicious products with us. For more information on Get to Know a California Farmer, please check out their website! It's a fantastic way to connect directly with the people growing the food you put on your tables every day.

They’re also running a sweepstakes on the Facebook page where you could win $10,000 worth of groceries. It’s only open to California residents, and ends soon, so get over there and check it out. Enjoy!

Grilled Romaine Salad

How Lettuce is Harvested

Kirimkan Ini lewat EmailBlogThis!Bagikan ke XBerbagi ke Facebook

Related Posts:

  • Egg SaladIngredients:Spring Mix - 1 cupBoiled eggs - 2 slicedBlack and Green olives - 2 each crushed Tomatoes - 1 dicedMushrooms sliced - 2 lightly fried … Read More
  • Apple berry saladThis is a very nutritious and yummy salad that you can make with any kind of berries and apples at home. It is my own creation. Last time I used blue … Read More
  • Yuba Noodle Salad – Do You Believe in Miracles?So many things are touted as “miracle foods” these days, but invariably you find out the claims were false, the benefits exaggerated, and that Dr. Oz … Read More
  • Black rice saladYes, Black rice is the kind of food that can save your life! It is one of the special breeds of rice specifically reserved for kings in ancient times.… Read More
  • Pineapple Kachumbar Salad"Kachumbar" is a medley of finely chopped fresh raw salad vegetables and is usually served as a side dish. It is made with finely chopped fresh onions… Read More