Creamy Mushrooms

By  September 19, 2012  
This is another quick recipe which is ready in no time and is very flavourful and light. The white mushrooms coated with flour and sauteed in olive oil gives a creamy texture to this dish.  Ingredients:White button mushrooms (whole) - small size 1 box (1/2 lb)Garlic - 1 big cloveThai red chilly- 1Fresh parsley chopped - 1 tbsButter/Olive oil - 2 tbsChopped onions...
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Quick Creamy Chicken

By  September 14, 2012  
I made this chicken for my son's lunch this morning. I was pressed for time and I could think of nothing better than this, considering his canadian taste buds. I packed this with some cooked pasta. Here's the recipe!Ingredients: Chicken breast - 1 whole cut into bite size pieces.Corn Flour - 2 tblspnsSalt to tasteGarlic cloves - 2 medium gratedThyme- 1/4 tspnPhiladelphia...
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Nargisi kofte

By  September 03, 2012  
This recipe is a result of my passion for fusion cuisine. I am highly impressed and inspired by the idea of fusion cooking. It is nothing but a marriage of different cultures that gives you a single eating experience where imagination is the limit! The traditional nargisi kofta is usually stuffed with boiled eggs or onion chutney (chopped onions and green chillies mixed...
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